I have good memories of this salad. My grandmother (on the right, with me on her lap) prepared it during…
The Dutch are famous for eating 'Dutch new' or 'matjes' herring, which is essentially still raw. Tourists stare with fascinated…
Russian Salad the Dutch way I suppose Russian Salad is a popular dish all over the world, but I wonder…
Straight to the recipe Simply delicious A delicious recipe amalgamated from two nineteenth century cookbooks written by 'kitchen maids'. In…
A recipe for broccoli from De re coquinaria, a Roman cookbook with recipes from the 1st to 4th centuries. If a…
What to do with soup chicken What to do with all the tasty chicken meat from the boiling hen when…
Straight to the recipe A sixteenth-century Dutch recipe This winter salad for parsnips is taken from a Dutch cookbook from…