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Imperial cucumber

Straight to the recipe Great with Roman tuna Pliny the Elder (23 - 79 AD) describes in his encyclopedia Naturalis historia everything that…

7 years ago

Roman tuna

Straight to the recipe Great with stewed cucumber Every year around the first day of May there is a Romeinenweek or…

7 years ago

Roman chestnuts

Straight to the recipe High in carbohydrates, low-fat, gluten free Edible chestnuts were probably introduced in the Netherlands by the Romans. Dutch summers…

8 years ago

Peperkoek, the Dutch version of gingerbread

A delicious treat This 'pepper cake' is very popular in the Netherlands, and is known under several other names, like ontbijtkoek (breakfast cake)…

11 years ago

Stuffed eggs with mint

Straight to the recipe A medieval first course from Germany I am lucky with my neighbours. At the moment, I…

13 years ago

Murri

Straight to the recipe An Arabian condiment from the Middle Ages Who  prepares medieval Arab recipes on a regular basis,…

19 years ago

Deep-fried braids(Dafâir)

Straight to the recipe An Arab recipe from the thirteenth century Arab pastry is delicious. Sweet and rich, but really…

19 years ago

Mussels in antiquity

Straight to the recipe As the Romans liked to eat them The months around Thanksgiving and Christmas are filled with…

22 years ago

Roman sourdough bread

The Romans knew several kinds of bread. Mostly these breads were made with sourdough. The meal that was used was…

22 years ago