A Chinese recipe Elsewhere on Coquinaria is the recipe for hot-smoked salmon. Here is another recipe for hot-smoked fish, but…
Very good with fish For example with hot-smoked salmon I got this recipe nearly forty years ago from someone who…
Straight to the recipe An all-time favourite from the seventeenth century Crème brûlée is one of the most popular desserts.…
Crostini with cheese The Italian cuisine is one of my favourites. So, here is another recipe from Italy's rich culinary past! I have…
Straight to the recipe An Arab recipe from the thirteenth century Arab pastry is delicious. Sweet and rich, but really…
Speculaasjes are good, speculaas with almond paste is better. The version bought in Dutch shops is often a little on the…
Speculaas or speculoos is one of the Dutch culinary specialties. It is a spiced cookie, made with wooden forms or…
Straight to the recipe A very special pie from the sixteenth century There is a growing interest for vegetables and…
The Italians are famous for their pasta. On this page you learn how to make fresh pasta, with eggs and…
Straight to the recipe An Italian recipe from the sixteenth century This is a real classic from the Italian kitchen:…